10/12/2020 09:43

Steps to Prepare Quick Peking Duck Pizza

by Nannie Bates

Peking Duck Pizza
Peking Duck Pizza

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, peking duck pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peking Duck Pizza is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Peking Duck Pizza is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have peking duck pizza using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peking Duck Pizza:
  1. Make ready boneless duck breast, skin on
  2. Make ready hoisin sauce
  3. Make ready small won-ton wrappers, cut 1/2 inch strips
  4. Prepare olive oil, for frying
  5. Prepare pizza crusts (9 inch size)
  6. Make ready cornmeal (to dust pan)
  7. Prepare hoisin sauce
  8. Prepare mozzarella cheese, shredded
  9. Take scallions, white part only, slivered
  10. Make ready mushrooms (white, oyster & shitake)
Steps to make Peking Duck Pizza:
  1. Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside.
  2. Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds).
  3. Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck.
  4. Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern.

So that is going to wrap this up for this special food peking duck pizza recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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