Easiest Way to Prepare Homemade Pork Loin in an Onion Gravy

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, pork loin in an onion gravy. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pork Loin in an Onion Gravy is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Pork Loin in an Onion Gravy is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have pork loin in an onion gravy using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pork Loin in an Onion Gravy:

1. Get large onion
2. Make ready chicken broth
3. Get pork loin boneless
4. Make ready all purpose flour
5. Take ground black pepper
6. Get kosher salt
7. Get garlic whole
8. Make ready granulated garlic powder
9. Prepare extra Virgin oil

Instructions to make Pork Loin in an Onion Gravy:

1. In a large skillet add the oil and heat.
2. Slice the loin 3/4 inch /19mm thick. I got 7 chops. Add 6 to the hot skillet. Dice the 7th one and add.
3. Slice the onion and peel the garlic cloves. When you turn the chops after 3-1/2 minutes of searing add the onion and garlic along with the spices.
4. Sear for 3-1/2 minutes.
5. Add the broth.
6. Take the chops out of the skillet
7. Whisk the flour in the broth with onions in it.
8. Add the chops back in and let them seep in the gravy.
9. Serve I hope you enjoy!!

So that’s going to wrap this up with this exceptional food pork loin in an onion gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!