Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican queso chip dip. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mexican Queso Chip Dip is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Mexican Queso Chip Dip is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook mexican queso chip dip using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Queso Chip Dip:
- Prepare 1 box velveeta cheese block
- Prepare 1 lb cooked ground beef with taco seasoning
- Take 1 can diced jalapenos
- Take 1 can diced green chilis
- Make ready 18 oz chunky salsa
Steps to make Mexican Queso Chip Dip:
- In medium sized crock pot add all ingredients and set on high stir occasionally until all mixed together and then turn to keep warm mode if you have one or to low and enjoy I chop up the Velveeta block to help melt faster hope you enjoy!!
So that’s going to wrap it up for this exceptional food mexican queso chip dip recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
