11/12/2020 14:00

Steps to Make Award-winning Homemade Nacho Queso Cheese Dip

by Willie Norton

Homemade Nacho Queso Cheese Dip
Homemade Nacho Queso Cheese Dip

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade nacho queso cheese dip. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Nacho Queso Cheese Dip is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Homemade Nacho Queso Cheese Dip is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have homemade nacho queso cheese dip using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Nacho Queso Cheese Dip:
  1. Take 8 oz block good quality sharp cheddar cheese, shredded yourself
  2. Take 12 oz evaporated milk
  3. Get 1 Tbsp Cornstarch
  4. Get 1 tsp Garlic Powder
  5. Prepare 1 tsp Onion Powder
  6. Take 1/2 tsp ground cumin
  7. Get 1/4-1/8 tsp cayenne pepper, depending on desired heat
  8. Get Optional: Milk for thinning sauce
  9. Take Optional: Toppings as desired (Avocado, diced Peppers, cilantro
Instructions to make Homemade Nacho Queso Cheese Dip:
  1. Off heat, place all ingredients in a medium saucepan and stir to combine well. Be sure cornstarch is fully dissolved. Turn heat on medium and stir until mixture is completely melted and smooth. Adjust seasonings to taste, if needed. If needed, thin out sauce with a splash of milk and whisk to incorporate.
  2. Keep sauce warm to serve (a small fondue pot or occasional microwaving/stirring will do the trick.) Sauce will thicken some as it cools but should remain soft.
  3. Notes: Leftover dip can be stored in airtight container in fridge for a few days. Simply microwave or reheat on stovetop, stirring with a bit more milk if needed. It's important to shred your own cheese from a good block of cheddar. The additives found in pre-shredded bags of cheese will affect your results.

So that’s going to wrap it up for this special food homemade nacho queso cheese dip recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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