Simple Way to Prepare Favorite Air Fryer Tandoori Chicken 🍗

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, air fryer tandoori chicken 🍗. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Air Fryer Tandoori Chicken 🍗 is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Air Fryer Tandoori Chicken 🍗 is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have air fryer tandoori chicken 🍗 using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Air Fryer Tandoori Chicken 🍗:

1. Make ready Protein
2. Take Chicken Marylands - Skin off and Fat removed
3. Make ready Vinegar
4. Prepare Tandoori Paste
5. Take 1 cup Yoghurt
6. Get Garlic & Ginger
7. Make ready Lemon - Juiced
8. Take Chili Powder
9. Prepare Paprika Powder
10. Prepare Turmeric
11. Prepare Cumin Powder
12. Get Coriander Powder
13. Take Orange or Red Food Coloring
14. Make ready Salt to Taste
15. Take 1/4 spoon Pepper Powder (optional)
16. Take Garnish
17. Prepare Spanish Onion Sliced
18. Take Mint leaves
19. Get Coriander leaves

Steps to make Air Fryer Tandoori Chicken 🍗:

1. Remove the skin and fat off the Chicken
2. In a bowl, place the chicken and pour the vinegar and apply the Vinegar to the Chicken throughly. Leave it for a couple of minutes and wash it is off with cold water
3. In separate bowl, add all the ingredients from Tandoori Paste section and mix well. Taste the Paste and adjust anything as required
4. Add in the chicken to the bowl and apply the paste throughly to the chicken. Cover the bowl and refrigerate the marinated chicken for 6 hours. (Overnight is better)
5. Before cooking take the chicken out of the fridge and rest outside of 30 mins.
6. Place the chicken in the Air Fryer
7. Cook for 15 mins in the Air Fryer at 160 Degrees
8. Cook for another 15 mins in the Air Fryer at 180 Degrees
9. Cook for another 10 mins in the Air Fryer at 100 Degrees. Tandoori is now ready to be served.
10. Place the Cooker Tandoori chicken in a serving tray and garnish with some mint and coriander leaves and some Spanish Onion rings

So that is going to wrap it up for this special food air fryer tandoori chicken 🍗 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!