Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chilorio tacos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chilorio Tacos is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Chilorio Tacos is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have chilorio tacos using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilorio Tacos:
- Get 1 Tbsp. Olive oil
- Take 2 C. Pre-packaged Chilorio (Mexican shredded pork), fully cooked
- Get 2 corn tortillas
- Get 1/2 red onion, sliced
- Make ready 1 jalapeno, sliced
- Make ready 1/4 C. Queso Fresco, crumbled
- Get 1/4 C. Cilantro, chopped
- Take 2 dallops of sour cream
- Prepare Dash hot sauce (optional)
Instructions to make Chilorio Tacos:
- In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove and drain on paper towels.
- In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas.
- Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired.
So that is going to wrap it up for this special food chilorio tacos recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
