How to Make Ultimate Chipotle Flank Steak with rice

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chipotle flank steak with rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chipotle Flank Steak with rice is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chipotle Flank Steak with rice is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chipotle flank steak with rice using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chipotle Flank Steak with rice:

1. Prepare steak
2. Make ready 1 lb flank steak
3. Take 1 tbsp olive oil
4. Get salt
5. Make ready ground black pepper
6. Take rice
7. Get 1 cup uncooked long grain rice
8. Get 4 oz queso fresco
9. Make ready chipotle butter
10. Prepare 2 chipotle pepper in adobo sauce
11. Make ready 1 lime
12. Make ready 1 tbsp cilantro chopped
13. Take 1/4 cup butter softened

Steps to make Chipotle Flank Steak with rice:

1. preheat oven to 350, heat a stainless steel pan over medium high heat until hot.
2. Start rice an cook according to pacjage.
3. Brush both sides of steak with oil, salt and pepper. Place steak in pan and cook for 4 minutes per side.
4. place pan with steak in oven and roast 5-7 minutes or until it hits your preferred doneness. remove to carving plate.
5. Chope chipotle pepper and add to butter. add cilantro and lime juice, stir well.
6. Crumble queso cheese and add to cooked rice.
7. Microwave butter until melted. slice steak, transfer to serving plate and drizzle with melted butter, add rice and serve.

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