Easiest Way to Prepare Super Quick Homemade Sausage, Tomato, and Pepper Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage, tomato, and pepper soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sausage, Tomato, and Pepper Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Sausage, Tomato, and Pepper Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have sausage, tomato, and pepper soup using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sausage, Tomato, and Pepper Soup:

1. Make ready oil
2. Take Mild Italian sausage, cut into 1/4" thick half moons
3. Prepare small onion, diced
4. Get bell pepper, diced
5. Make ready can fire roasted tomatoes, undrained
6. Prepare vegetable broth
7. Get black pepper
8. Prepare salt
9. Prepare garlic powder
10. Take cayanne pepper
11. Prepare bay leaf
12. Make ready white rice, uncooked
13. Take Salt and pepper

Steps to make Sausage, Tomato, and Pepper Soup:

1. Add oil to 4-quart sauce pan over medium-high heat. When oil begins to smoke, add sausage and cook until brown. Turn down to medium heat, then add onion and bell pepper. Cook for 5-7 minutes, or until onions turn light brown.
2. Add pepper, salt, garlic powder, and cayenne. Stir to combine. Add broth, tomatoes, and bay leaf. Bring to a boil.
3. Reduce heat and add rice. Cover saucepan and cook until rice is plump and tender, about 15-20 minutes. Remove bay leaf. Season with salt and pepper to taste.

So that’s going to wrap it up for this special food sausage, tomato, and pepper soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!