Steps to Prepare Homemade Tangy Tomato pulav best recipe for leftover rice

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tangy tomato pulav best recipe for leftover rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tangy Tomato pulav best recipe for leftover rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Tangy Tomato pulav best recipe for leftover rice is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook tangy tomato pulav best recipe for leftover rice using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tangy Tomato pulav best recipe for leftover rice:

1. Make ready 1 bowl cooked basmati rice
2. Take 2 large finely chopped tomatoes
3. Take 2 chopped green chillies
4. Get 3 tsp cooking oil
5. Take 1 bay leaf
6. Take 1 dried red chilli
7. Get 1/3 tbs turmeric powder
8. Get 1 tsp red chilli powder
9. Prepare 1/2 tsp garam masala
10. Get 1 tsp lime juice
11. Make ready to taste Salt
12. Prepare 5-7 curry leaves
13. Make ready 1 tsp black cumin seeds
14. Prepare 1 tsp mustard seeds
15. Prepare as needed Finely chopped fresh coriander

Steps to make Tangy Tomato pulav best recipe for leftover rice:

1. Take one pot and heat the oil and add curry leaves,bay leaf, mustard seeds,cuming seeds,dried red chilli roast for couples of minutes.
2. Now add tomatoes,green chillies and all the spices in it. Mix well now add cooked basmati rice and mix very gently. Now our Tangy Tomato pulav is ready garnish with fresh coriander and serve hot.

So that is going to wrap this up for this exceptional food tangy tomato pulav best recipe for leftover rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!