Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, poha chivda. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Poha chivda is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Poha chivda is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have poha chivda using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Poha chivda:
- Make ready chuda poha
- Prepare peanuts
- Prepare potato wafers
- Take Few curry leaves
- Make ready Few green chillies
- Prepare dry coconut slice cut
- Prepare Salt
- Take red chilli powder
- Take turmeric powder
- Take Oil for frying
Steps to make Poha chivda:
- Roast the poha on slow flame untill it gets crispy it will need maximum time to roast so keep stirring to avoid getting burn.. Fry potato wafers and dry coconut
- Now fry peanuts green chillies and… And some poha which was roasted
- Now in a kadai add oil few curry leaves fry until crispy… Than add red chilli powder turmeric powder mix it than add roasted poha than add all fried ingredients.. Break potato wafers into pieces and add.. Than add salt and mix well
- Now poha chivda is ready to eat let it get cool… Serve and enjoy poha chivda
So that is going to wrap it up with this exceptional food poha chivda recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
