Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chivda. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chivda is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chivda is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chivda using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chivda:
- Make ready murmura
- Take paper poha
- Prepare corn flakes
- Take ground nuts
- Prepare Phutana
- Make ready curry patta
- Prepare jeera(cumin seeds)
- Prepare whole coriander
- Prepare whole Red Chillies
- Prepare oil
- Prepare red chilli powder
- Prepare haldi(Turmeric powder)
- Get sugar powder
- Make ready Salt
Steps to make Chivda:
- Clean and dry roast poha for 10 minutes in low flame. Take one tablespoons of oil and roast groundnuts
- Take oil in a kadai add jeera, whole coriander, Curry Patta Chillies, puttanna,. Add red chilli powder and haldi. Gradually add remaining ingredients including salt and sugar. Mix well put off the gas. Store in a dry contai..ner and should be airtight
So that’s going to wrap this up with this special food chivda recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
