Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesy tater tot casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mix everything but the Colby cheese and french's onions in a large bowl (make sure tots are still frozen so they don't break apart). This is how I Cook Tater Tot Casserole. It's one of the best Recipes you will find for this Casserole. Frozen tater tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe.
Cheesy tater tot casserole is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cheesy tater tot casserole is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cheesy tater tot casserole using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy tater tot casserole:
- Take 1 lb ground beef
- Make ready 1 packages frozen vegetables such as carrots or corn
- Take 1 packages frozen miniature tater tots
- Make ready 2 can cream of chicken soup
- Prepare 1 cup sharp cheddar cheese
This is referred to as tater tot hotdish recipe here in Minnesota, but whatever you call it, don't you dare skip out on the last. Cheesy Tater Tot Casserole, a.k.a. tater tot hotdish, is one of my favorites. It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time!
Steps to make Cheesy tater tot casserole:
- Brown ground beef in skillet
- Lightly grease glass baking pan
- Place miniature stator tots on bottom , add ground beef and use spatula to spread cream of mushroom over top. Cover with frozen vegetable
- Top with cheese
- Bake for 40 minutes at °350
It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time! Sprinkle with the remaining ½ cup Monterey Jack cheese. Cover the casserole with plastic wrap and foil (yes, both). This tater tot casserole recipe is a little different from most versions of this recipe in that it is made with golden mushroom soup rather than cream of mushroom soup.
So that is going to wrap this up with this special food cheesy tater tot casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
