How to Prepare Ultimate Chicken Stew

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Stew is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Stew is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken stew using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stew:

1. Get 10-12 chicken tenders, sliced lengthwise
2. Take 3 medium potatoes, peeled and cut into 1 inch cubes
3. Make ready 1 pkg baby carrots
4. Take 1/2 bag frozen green peas
5. Prepare 3 cobs frozen corn (half sized)
6. Take 8 sliced multi color sweet peppers
7. Take 1 cup chopped celery
8. Make ready 1 cup chopped onion
9. Take to taste Italian blend seasoning
10. Get to taste paprika
11. Take to taste ground dry mustard
12. Take to taste dill weed
13. Prepare to taste parsley
14. Prepare to taste fresh cracked black pepper
15. Make ready to taste sea salt
16. Take chicken broth for blending
17. Get 4 cans cream of chicken soup

Steps to make Chicken Stew:

1. Combine everything except the cans of soup in the Dutch oven. Turn on medium heat and start to soften the veggies and cook the chicken.
2. When the contents start sizzling, deglaze the pot with chicken broth, between a half cup and a cup.
3. Reduce heat to simmer and cook about 20 minutes stirring every 5 minutes to prevent sticking.
4. Add the four cans of cream of chicken soup and stir. If mixture is too thick, add chicken broth to thin. Cook another 20 minutes, stirring every 5 minutes or stew will stick.
5. Remove cooked corn on the cob from pot and cut corn off cob with a knife, then add kernels back to stew.
6. Cook for another 10 minutes, stirring every 5 minutes.
7. Remove from heat, stew will be screaming hot. Let cool 10 to 15 minutes before service.
8. Ladle stew into bowls, serve and enjoy.

So that’s going to wrap this up with this exceptional food chicken stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!