17/10/2020 18:19

Recipe of Super Quick Homemade EASY Spinach artichoke pasta

by Erik Day

EASY Spinach artichoke pasta
EASY Spinach artichoke pasta

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy spinach artichoke pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

EASY Spinach artichoke pasta is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. EASY Spinach artichoke pasta is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy spinach artichoke pasta using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make EASY Spinach artichoke pasta:
  1. Take 2 boneless skinless chicken breasts
  2. Take Kingsford grill seasoning
  3. Prepare Lemon pepper seasoning
  4. Prepare Chicken seasoning
  5. Prepare For the pasta:
  6. Take 1 small container marketside spinach artichoke dip
  7. Get 1 lb box small shells or any desired shape
  8. Take 1 tablespoon butter
  9. Prepare 1/2 cup sour cream
  10. Prepare 1/2 cup cream
  11. Make ready 1/2 teaspoon pepper
  12. Get 1 cup shredded mozzarella plus 1/2 cup for topping
  13. Prepare 1/4 teaspoon salt
Instructions to make EASY Spinach artichoke pasta:
  1. Slice chicken breasts into half to thin them. Cook in oil and season with stated spices
  2. Cook pasta until fork tender and mix in all spices and ingredients
  3. Throw the chicken on top and toss under the broiler for 1 minute

So that’s going to wrap this up for this exceptional food easy spinach artichoke pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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