Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken laksa. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Laksa is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chicken Laksa is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have chicken laksa using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Laksa:
Make ready 500 grams Chicken thigh fillet, 1 inch diced
Prepare 1 Brown onion, diced
Make ready 1 Zucchini, halved lengthways and sliced diagonally
Make ready 2 medium carrot, sliced as zucchini
Take 1 1/2 cup Broccoli florets
Take 1 bunch Baby bok choy, roughly sliced
Make ready 1 Handful snow peas, sliced diagonally
Prepare 1/2 Red capsicum, sliced
Make ready 1 Handful baby corn
Take 1/2 cup Bamboo shoots
Take 1 small can chopped water chestnuts
Take 1 cup Bean sprouts
Get 2 can (400ml) coconut cream
Get 125 grams Rice noodle
Prepare 1 Chopped chilli, to taste
Make ready 1 Cayenne pepper, to taste
Get 1 Cracked black pepper, to taste
Get 1 jar laksa paste (or red curry, or panang)
Prepare 1 tbsp Chicken stock powder
Take 1 stick Spring onion, sliced diagonally
Steps to make Chicken Laksa:
In large non stick pot- brown chicken and set aside. Add onion, curry paste and fry until onion is soft. Add coconut cream and hard veggies, stock and spices. Bring to boil and simmer until slightly softened.
Meanwhile- boil kettle, pour over rice noodle and cover until cooked. Strain and set aside.
Add soft veggies (bok choy, bean sprouts) for another minute or two. Throw some rice noodle in bowl- then laksa- top with spring onion and toasted chopped peanuts. Wallah!
So that’s going to wrap it up with this special food chicken laksa recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!