Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pasta #13. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pasta #13 is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Pasta #13 is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pasta #13 using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pasta #13:
- Prepare penne pasta
- Take shrimp
- Get andouille sausage
- Prepare italian cheese(s)
- Get seasoner bread crumbs
- Get cajun trinity
- Prepare italian seasoning
- Take cream of mushroom
- Make ready alfredo sauce
- Make ready chicken stock
- Get garlic
- Take butter
Instructions to make Pasta #13:
- Use chicken stock to boil pasta. Add seasoning to the water, not oil.
- Drain pasta and save some of the stock. In the same pot, add butter and some additional seasoning. Cook sausage with veggies. Add shrimp when about done.
- Incorporate cheese into pasta in a bakimg dish.
- In the pot with the shrimp, sausage, etc.. add cream of mushroom and alfredo. Along with this add a small amount of the stock.
- Add everything together. Looks good enough to eat at this point, but it gets better.
- Top with cheese and bread crumbs. Bake at 450 until edges are bubbly, and the bread crumbs are golden brown.
- Enjoy with garlic bread or italian garlic bread bombs!
So that’s going to wrap it up with this special food pasta #13 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
