How to Make Award-winning Asian Fusion Pasta with Chicken Popcorn

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, asian fusion pasta with chicken popcorn. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Asian Fusion Pasta with Chicken Popcorn is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Asian Fusion Pasta with Chicken Popcorn is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook asian fusion pasta with chicken popcorn using 32 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Asian Fusion Pasta with Chicken Popcorn:

1. Take For pasta-
2. Take 300 gms pasta of your liking
3. Make ready 16 cups water
4. Make ready 70 grams butter
5. Prepare 4 cloves garlic
6. Make ready 2 tsp chilli flakes
7. Take 3 1/2 tbsp soy sauce
8. Make ready 3 1/2 tbsp oyster sauce
9. Take 4 tbsp Parmesan
10. Make ready 3 tbsp spring onion
11. Prepare For chicken-
12. Prepare 2 chicken breast
13. Prepare for spices-
14. Prepare 7 star anise
15. Prepare 1 cinnamon stick
16. Make ready 12 cloves
17. Prepare 1 tbsp fennel seed
18. Take 1 tsp black peppercorn
19. Make ready For seasoning-
20. Take 2 tsp white pepper
21. Take 1 tsp black pepper
22. Prepare 1 tsp chilli flakes
23. Prepare 1/8 tsp salt
24. Prepare For marinade-
25. Make ready 3 cm ginger
26. Make ready 1 cloves garlic
27. Take 2 tbsp soy sauce
28. Make ready 1 tbsp mirin
29. Prepare 1/2 tsp five spice
30. Get 2 eggs
31. Get 2 cups potato starch
32. Get 1/2 tsp potato starch

Instructions to make Asian Fusion Pasta with Chicken Popcorn:

1. First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form
2. Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of garlic
3. Put in 2 tbsp of soy sauce with the mirin and your five-spice that we made earlier
4. Put in 1/2 tsp of potato starch mix well and leave that aside as we cut the chicken breast
5. Do the butterfly cut way but both sides are not attached
6. Cut you chicken into bite size pieces and toss it into the marinade that we made and make sure they all get covered
7. While marinating the chicken we can finely chop our garlic and some spring onions
8. Next put your butter into a pan, until all melted put your chopped garlic in, along with your chilli flakes
9. Put your soy sauce and oyster sauce into the sauce too
10. Put your sauce aside and put water into a pot and then some salt to season the water add the pasta in,depends on what pasta youre using and the amount of time to cook
11. While your pasta is cooking coat your chicken in egg and potato starch
12. Coat it well and fry till golden brown and place it on a wire rack and season it with the leftover seasoning we saved from earlier.
13. Pasta should be cooked now and put into the sauce and tossed, put the Parmesan cheese in while tossing
14. Serve on plate while hot garnish with spring onion and more cheese !!!

So that is going to wrap it up for this exceptional food asian fusion pasta with chicken popcorn recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!