Step-by-Step Guide to Prepare Quick My Family’s Trifle

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my family’s trifle. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Family’s Trifle is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. My Family’s Trifle is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my family’s trifle using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Family’s Trifle:

1. Get Jam Sponge Roll Cake *about 400g
2. Make ready Yellow Peaches *drained and sliced
3. Take Sweet Sherry *OR Syrup from the can of Peaches
4. Get Jelly Crystals *Port Wine Flavour is my choice
5. Prepare Thick Vanilla Custard
6. Take Thickened Cream
7. Take Caster Sugar
8. Take Fruit for decoration *Today I used Strawberries

Instructions to make My Family’s Trifle:

1. Make Jelly according to the packet instruction, but 50ml less Water, so that the jelly would be slightly firmer. Place in a container and set in the fridge.
2. Cut Jam Sponge Roll into 15-20mm thick slices. Sprinkle with Sweet Sherry (OR Syrup), save 4-5 slices, and arrange them over the base and side of a Trifle bowl or large serving bowl.
3. Place 1/2 of Peaches. Spoon 1/2 of set Jelly. Cover with Thick Custard.
4. Place saved Cake slices, then repeat the Method 3.
5. Cover with plastic food wrap and place in the fridge for several hours, preferably overnight.
6. Before serve, whip Thickened Cream and Caster Sugar until soft peaks form. Cover Trifle with the whipped Cream and decorate the top with Strawberries OR Fruit of your choice.

So that is going to wrap it up for this exceptional food my family’s trifle recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!