03/12/2020 07:19

Recipe of Any-night-of-the-week Lachcha Paratha

by Nannie Cunningham

Lachcha Paratha
Lachcha Paratha

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, lachcha paratha. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Lachcha Paratha is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Lachcha Paratha is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have lachcha paratha using 2 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lachcha Paratha:
  1. Make ready as required Wheat flour dough
  2. Prepare as required Oil for shallow frying
Steps to make Lachcha Paratha:
  1. Take a dough from wheat dough and give it shape of chapati and spread oil on it.
  2. Fold it as shown in pics shown below.
  3. Make pleat as shown.
  4. Now roll it as shown below.
  5. Spread some dry flour on it and roll paratha with rolling pin.
  6. Now put it on pan and fry it with oil.
  7. Your Lachcha Paratha is Ready. Serve it with pickle and Tea/coffee.

So that is going to wrap this up with this special food lachcha paratha recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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