Recipe of Any-night-of-the-week Lachcha Paratha

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lachcha paratha. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Lachcha Paratha is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Lachcha Paratha is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have lachcha paratha using 2 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lachcha Paratha:

1. Take Wheat flour dough
2. Make ready Oil for shallow frying

Instructions to make Lachcha Paratha:

1. Take a dough from wheat dough and give it shape of chapati and spread oil on it.
2. Fold it as shown in pics shown below.
3. Make pleat as shown.
4. Now roll it as shown below.
5. Spread some dry flour on it and roll paratha with rolling pin.
6. Now put it on pan and fry it with oil.
7. Your Lachcha Paratha is Ready. Serve it with pickle and Tea/coffee.

So that’s going to wrap it up with this exceptional food lachcha paratha recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!