Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kerala fish fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kerala Fish Fry is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Kerala Fish Fry is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have kerala fish fry using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kerala Fish Fry:
Get Skinless and boneless Fish
Get Turmeric Powder
Make ready Salt
Make ready Chilli Powder
Take Pepper powder
Get Curry
Make ready Onion sliced
Make ready Tomato
Prepare Green chilli
Prepare Ginger Garlic Paste
Prepare Coconut Oil
Take Garam Masala
Take Cumin Powder
Take Coriander Powder
Prepare Vinegar or Lemon juice
Prepare Water
Steps to make Kerala Fish Fry:
Make a paste for fish fry : Take a bowl add chilli powder,salt,turmeric little vinegar and coconut oil and curry leaves mix all together and add Fish (Cut in small spices)coat it with Masala.
In a pan heat coconut oil and fry the fish cook till done and remove and keep aside.
In same Pan add some more oil add sliced onion and green chillies, take time to cook the onion till soft and light brown. Add curry leaves and ginger garlic paste sauté till raw smell goes. Add dry spices turmeric,chilli powder,coriander,cumin and garam masala,Salt (Note : Add spices according to your taste don’t over power) add little water and cook for while.
Add the fried fish to it and cook till is dry and add curry leaves end and serve hot..
So that is going to wrap it up with this exceptional food kerala fish fry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!