Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, hassan’s salona. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hassan’s Salona is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Hassan’s Salona is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have hassan’s salona using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hassan’s Salona:
Get Ingredients
Take Chicken Stock or Broth
Make ready Hot water
Take medium onions cut into 6ths
Take garlic minced or pressed
Prepare marrow squash or 1 medium zucchini cut into large chunks
Prepare large cauliflower florets
Prepare small or 2 long skinny eggplants cut into large chunks
Make ready okra/lady fingers trimmed
Prepare whole pea pods
Prepare Carrots cut in big chunks
Get medium tomatoes cut into 6ths
Make ready medium potatoes unpeeled cut into 6ths
Get capsaicin any color cut into 6ths
Make ready Arab Spices
Make ready granulated garlic (powder can be used)
Get chili powder
Make ready turmeric
Make ready cinnamon
Get dried coriander/cilantro
Take Salt and pepper
Get Black lemons
Make ready coriander/cilantro minced (optional)
Steps to make Hassan’s Salona:
Cut up all vegetables and place in a bowl. My husband like me big chunks for all of his vegetables but you can cut them how you prefer.
Cut a medium onion in 6ths and mince or press 6 cloves of garlic.
Mix all of the spices together and set aside.
I’m a stock pot sauté the onions and garlic in olive oil. When they are soft add the tomatoes and cook for 3-5 minutes.
Sauté the vegetables in a large skillet with olive oil until they are browned.
Add the tomato paste to the stock pot along with the bowl of seasoning and stir. After about 2 minutes add 2 cups of chicken stock. I prefer Better Than Broth because is doesn’t have MSG. 2 tablespoons in 2 cups of hot water works perfect for this recipe.
Toss in the black lemons. Stir then bring to a boil for about 5 minutes. Add the vegetables and cover with hot water. Stir and bring to a boil. I let it boil about 15 minutes the. Simmer until the carrots are soft. Enjoy!
So that is going to wrap it up for this exceptional food hassan’s salona recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!