Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crispy ravioli. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crispy Ravioli is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Crispy Ravioli is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crispy ravioli using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Ravioli:
- Get 25 - frozen ravioli - thawed
- Prepare 1 cup Italian breadcrumbs
- Take 1/2 cup milk or buttermilk
- Get 1 jar marina sause or pizza sause
- Prepare parsley and parmesan cheese for garnish
- Take 2 eggs
Instructions to make Crispy Ravioli:
- Lay breadcrumbs on a plate and shake to even out. Mix eggs and milk together until combined.Set up a dipping station with egg mixture and breadcrumbs beside each other.Prepare a baking sheet lined with foil.
- Add enough oil to a large pot to reach a depth of 2". Heat to 325º.while oil is heating up. Dip thawed raviloi's in egg wash then in breadcrumbs. Shake off excess and lay on baking sheet.
- Fry Ravioli's in batches about 2 minutes each side until golden Brown. Remove from oil. Drain on paper towels. Garnish with parmesan cheese and parsley.
So that is going to wrap it up for this special food crispy ravioli recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
