Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, 3 ingredient low-cal strawberry jam cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
3 Ingredient Low-Cal Strawberry Jam Cake is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. 3 Ingredient Low-Cal Strawberry Jam Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have 3 ingredient low-cal strawberry jam cake using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 3 Ingredient Low-Cal Strawberry Jam Cake:
- Prepare Pancake mix
- Take Low-calorie strawberry jam
- Take Silken tofu (no need to strain)
Instructions to make 3 Ingredient Low-Cal Strawberry Jam Cake:
- This time, I used this jam.
- Combine 80 g of jam, pancake mix, and tofu in a bowl.
- Mix it all together with a spoon.
- Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
- Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream.
So that is going to wrap this up for this exceptional food 3 ingredient low-cal strawberry jam cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
