17/10/2020 06:45

Simple Way to Make Perfect Mashed Potato and Butternut Cakes

by Verna Reese

Mashed Potato and Butternut Cakes
Mashed Potato and Butternut Cakes

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mashed potato and butternut cakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mashed Potato and Butternut Cakes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Mashed Potato and Butternut Cakes is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mashed potato and butternut cakes using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mashed Potato and Butternut Cakes:
  1. Make ready 1 cup Mixed mashed potatoes and butternut
  2. Get 1 egg
  3. Prepare 1 onion
  4. Get 1 table spoon maize flour
  5. Get Pinch salt
  6. Make ready 1/4 tea spoon pepper
Steps to make Mashed Potato and Butternut Cakes:
  1. Mix all the ingredients in a large bowl
  2. Scoop small portions, place in your hand and mend into round cake balls; shallow fry in medium heat
  3. Place the fried cake balls on a saviet to absorb excess fat; while serving, remove the saviette, for proper presentation
  4. Always make small ball sizes; this is what happens when you make large balls; they break..

So that is going to wrap this up for this special food mashed potato and butternut cakes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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