Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, coffee dosa. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coffee Dosa is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Coffee Dosa is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have coffee dosa using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coffee Dosa:
- Make ready rice
- Take black gram (udad dal)
- Get Bengal gram
- Make ready fenugreek seed
- Make ready Salt
- Prepare sugar
- Make ready chat masala
- Get thin slices beetroot
- Get slices of cucumber
- Make ready coffee (dissolve 1/4 cup of water)
- Prepare coffe for batter
- Make ready oil
- Get nos sliced strawberries
- Make ready grated coconut
- Prepare chopped green chilli
- Make ready Whipping cream for serving
Steps to make Coffee Dosa:
- Wash and Soak all dals and rice for about 2 hours then grind it, make fine paste making dosa. Add salt to taste and 1/2 tsp coffee powder, mix well. For stuffing, in a plate, take coconut grated, sugar, cucumber slices, strawberry slices, beetroot slices, chopped green chilli and chat masala mix it keep aside.
- Heat a greased tawa sprinkle some coffee water then pour the ladle of batter spread it, sprinkle 1 tsp oil and brush with little coffee water, make crispy dosa.
- Stuffed with stuffing serve whipping cream.
So that’s going to wrap it up with this special food coffee dosa recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
