10/10/2020 12:46

Easiest Way to Make Super Quick Homemade Thursday Night Meal

by Leonard Lambert

Thursday Night Meal
Thursday Night Meal

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, thursday night meal. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Thursday Night Meal is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Thursday Night Meal is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have thursday night meal using 25 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Thursday Night Meal:
  1. Prepare Linguine
  2. Take linguine
  3. Prepare water
  4. Prepare salt
  5. Make ready extra virgin olive oil
  6. Get extra virgin olive oil for tossing
  7. Get parsley flakes for tossing
  8. Prepare vodka spaghetti sauce
  9. Prepare Porkchops
  10. Get bone in center cut porkchops
  11. Take salt
  12. Get ground black pepper
  13. Prepare Flour
  14. Get all purpose flour
  15. Get salt
  16. Prepare ground black pepper
  17. Make ready Vegetables
  18. Get mixed vegetables
  19. Make ready pink Himalayan salt
  20. Take granulated garlic powder
  21. Prepare granulated onion powder
  22. Prepare Eggs
  23. Get extra large eggs
  24. Prepare salt and pepper
  25. Make ready water
Instructions to make Thursday Night Meal:
  1. Boil the pasta till your desired doneness, in the water with sal and olive oil. Drain saving the pasta water. Add the 1 tablespoon of extra virgin olive oil with the parsley and toss the pasta till coated.
  2. Wash and season the porkchops. Season the flour. Then coat each porkchops with the seasoned flour. Heat the oil for frying. Let each porkchop rest with flour coating for at least 10 minutes.
  3. Fry in the oil 7 minutes per side. Turn the 3rd time and cook frying 5 minutes. My chops are an inch thick.
  4. Cook the vegetables in a pot with a cup of the pasta water. Add granulated garlic and onion powder. Salt to taste. Cook to your desired consistency.
  5. Move to a paper towel when done to absorb excessive amounts of oil. Fry the eggs. Heat the skillet. Add the eggs, salt, and pepper. When the bottom whites are cooked add water and cover till all the whites are done.
  6. Serve with the egg on top of sauce for linguine. I hope you enjoy!!!

So that’s going to wrap this up with this special food thursday night meal recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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