Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, glazed walnut raisin cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Glazed walnut raisin Cake is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Glazed walnut raisin Cake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook glazed walnut raisin cake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Glazed walnut raisin Cake:
- Get eggs
- Get flour
- Prepare wheat pastry flour
- Get baking powder
- Prepare milk
- Prepare vegetable oil
- Make ready walnuts
- Make ready dry raisins
- Prepare sugar
- Take Marmalade to glazed the cake
Steps to make Glazed walnut raisin Cake:
- Since you have raisins we will use only one cup of sugar, 200 gram, mix sugar and eggs in a bowl, add all the ingredients starting from wet to dry, except flour, set oven for 375°F/190°C
- Then add flour mixture slowly, you will have very moisture batter, pour on greased pan, I used 2 small loaf pans
- Bake until center of the cake raised and cooked.
- Use a knife, insert center of cake, if is still wet, cook more.
- Use marmalade to glaze the cake with a brush while still hot.
So that is going to wrap this up with this exceptional food glazed walnut raisin cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
