Steps to Prepare Super Quick Homemade Pecan Brownies

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pecan brownies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pecan Brownies is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Pecan Brownies is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pecan brownies using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pecan Brownies:

1. Prepare plain flour
2. Get cocoa powder
3. Prepare castor sugar
4. Prepare chopped pecans, amonds or walnuts
5. Prepare good quality dark chocolate (unsweetened preferred)
6. Take butter, melted
7. Make ready eggs

Instructions to make Pecan Brownies:

1. Pre-heat the oven to 180 degree Celsius. - Lightly grease a 6”x6” baking tin and line with grease proof baking paper leaving the paper hanging over on the two long sides. (Or butter the mould like I did).
2. Chopped the pecan, almonds or walnuts coarsely. Set aside.
3. In a microwavable bowl, put the chocolate and butter and microwave for about 1 – 1.5 minutes. Stir until well combined. Or you can use water bath method. Add the beaten eggs and mix well.
4. In another bowl, sift the cocoa powder and plain flour. Add the sugar and the nuts. Stir until well mixed. Pour the batter into the dry ingredients and stir until well mixed.
5. Transfer the batter to the lined baking tin and baked in the oven for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs clinging to it.
6. Cool on a wire rack to room temperature, about 1 hour then remove from the pan and cut into squares.

So that’s going to wrap it up for this exceptional food pecan brownies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!