Recipe of Ultimate fried fish

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried fish. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

fried fish is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. fried fish is something that I have loved my entire life.

Fried fish is any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served. A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert.

To get started with this particular recipe, we must first prepare a few components. You can cook fried fish using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make fried fish:

1. Take fish filets (flounder, cod, stripped bass)
2. Take buttermilk
3. Take egg
4. Prepare water
5. Take corn meal
6. Get flour
7. Prepare old bay seasonings
8. Take enough oil for frying, or use deep fryer or bake at 400 whatever your preferance

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Steps to make fried fish:

1. beat egg , buttermilk, and water well
2. mix cornmeal, flour and seasonings in separate dish
3. dip fish in milk then dry mix, either bake on cookie sheet for 20 min or fry about 3-5 min on each side until golden brown

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So that’s going to wrap it up with this special food fried fish recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!