Simple Way to Make Favorite Smoked Sausage Chowder

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, smoked sausage chowder. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smoked Sausage Chowder is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Smoked Sausage Chowder is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook smoked sausage chowder using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Sausage Chowder:

1. Prepare Smoked sausage or similar sausage
2. Make ready onion, chopped
3. Make ready celery, chopped
4. Get potatoes, peeled, washed & cubed.
5. Get carrots, cleaned & sliced into bite size pieces
6. Get milk
7. Get chicken broth or stock
8. Take butter or margarine
9. Get garlic powder
10. Make ready italian seasonings
11. Make ready salt & pepper
12. Take instant potatoe flakes for thickening

Steps to make Smoked Sausage Chowder:

1. Place peeled cubed potatoes & carrots into a 5 quart pot & cover with water.
2. Bring to a boil & cook until potatoes are fork tender. Carrots will be slightly hard but will continue to cook.
3. Cut sausage into bite size chunks.While potatoes cook, brown together in a frying pan sausage, onions & celery & garlic powder until tender.
4. When potatoes are tender drain off approximately half the water. Add the stick of butter, let it melt some. Then add milk & broth& stir. Add sausage & onion mixture & seasonings.
5. Add the instant potato flakes as needed for desired thickness. I use these because it easy. Alternative: (A person could add cornstarch if it is first stirred up in cold water. 1 or 2 Tablespoons to a half cup of cold water. Stir until smooth & add to soup. Repeat as needed for thickness)
6. Simmer until carrots are desired tenderness & serve!

So that is going to wrap it up with this exceptional food smoked sausage chowder recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!