Steps to Prepare Favorite My Favorite Fall Salad with Maple Dijon Vinaigrette
by Henrietta Henry
My Favorite Fall Salad with Maple Dijon Vinaigrette
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my favorite fall salad with maple dijon vinaigrette. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My Favorite Fall Salad with Maple Dijon Vinaigrette is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. My Favorite Fall Salad with Maple Dijon Vinaigrette is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have my favorite fall salad with maple dijon vinaigrette using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
Take Salad Ingredients :
Make ready 1 1/2 cup romaine lettuce (or lettuce of choice)
Prepare 1/2 cup thinly sliced red cabbage
Make ready 1 small carrot, peeled and shredded
Prepare 1 grilled chicken breast, sliced
Get 1/2 cup roasted butternut squash (or roasted sweet potato)
Take 1 tbsp. dried cranberries
Prepare 1 tbsp. pumpkin seeds
Make ready 2 tbsp. roughly chopped pecans (or walnuts)
Make ready Maple Dijon Vinaigrette Ingredients :
Prepare 2 tbsp. extra virgin olive oil
Prepare 1 tbsp. apple cider vinegar
Take 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
Prepare 1 1/2 tsp. dijon mustard
Take to taste salt and pepper
Steps to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like.
Top your salad with desired amount of dressing and enjoy!
So that is going to wrap it up with this special food my favorite fall salad with maple dijon vinaigrette recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!