Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried tofu soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Tofu Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fried Tofu Soup is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook fried tofu soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Tofu Soup:
- Take 1 pc big square tofu
- Prepare 1 handful sliced Asian meatballs (optional)
- Make ready 1 handful chopped greens (optional)
- Prepare 1 tbsp chopped garlic sauteed with 1 tsp oil
- Prepare 2 tbsp scallions
- Get 600 ml water (for the soup)
- Take Chicken powder, salt and pepper, light soy sauce (to taste)
- Make ready Dry rice vermicelli or if you prefer, steamed rice (optional)
- Prepare Hot water for soaking the vermicelli
Steps to make Fried Tofu Soup:
- Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
- Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
- Boil the water, add sauteed garlic, chicken powder, salt and pepper.
- Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
- Serve hot over rice vermicelli or steamed rice.
So that’s going to wrap it up with this exceptional food fried tofu soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
