Simple Way to Make Speedy Vegetarian lasagna

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, vegetarian lasagna. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetarian lasagna is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Vegetarian lasagna is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have vegetarian lasagna using 16 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Vegetarian lasagna:

1. Take 2 large aubergine
2. Make ready 1 peeled
3. Make ready 8 oz sliced fresh mushrooms
4. Make ready 1 large onion, chopped
5. Make ready 1 1/2 large vine ripened tomatoes
6. Make ready 3 tbsp minced garlic
7. Make ready 29 oz tomato puree
8. Prepare 1 lb shredded mozzarella cheese
9. Prepare 1/2 cup parmesan cheese
10. Prepare 1/2 cup sugar
11. Take 1 tsp salt
12. Prepare 1 tbsp sweet basil dried
13. Make ready 1 tsp whole leaf oregano
14. Get 1 olive oil, extra virgin to cook with
15. Take 3/4 stick butter, salted
16. Make ready 16 oz ricotta cheese

Instructions to make Vegetarian lasagna:

1. Peel the eggplant/ aubergine slice thinly.
2. Add oil to pan
3. Pan fry one and a half eggplant till done tender and flexible set on paper towel to absorb extra oil you may have to keep adding oil
4. Put sliced mushrooms and half of the eggplant into a frying pan with any extra oil add butter
5. When mushroom mix is done add puree and spices
6. I used 2 glass oven safe cookware spray with nonstick spray one is 1 and 3/4 quarts the other is 1 and a half quarts dishes
7. Start with a layer of eggplant this is when you preheat oven 450° Fahrenheit
8. Tomatoes
9. Sauce
10. Cheese
11. Eggplant
12. Sauce
13. Ricotta
14. Sauce mozzarella cheese with half the parmesan on each
15. Put into oven bake 30 to 45 minutes till done let sit 10 minutes if you can serve hope you enjoy

So that’s going to wrap this up for this exceptional food vegetarian lasagna recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!