Easiest Way to Prepare Homemade Chicken Roll-Ups

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken roll-ups. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Roll-Ups is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Roll-Ups is something which I’ve loved my entire life.

These Crescent Chicken Roll Ups are truly a "favorite family recipe". I believe our Mom originally got this recipe from our Aunt Lana. We would always beg for this meal when we were kids! A must try mouth watering Tandoori Chicken Roll-ups recipe for you.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken roll-ups using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Roll-Ups:

1. Take 5 oz shredded chicken
2. Get 1 can crescent rolls
3. Make ready 1/4 tsp salt
4. Prepare 1 dash pepper
5. Get 1 cup shredded cheddar cheese
6. Prepare 2 tbsp milk
7. Get 3 oz cream cheese
8. Prepare 3 tbsp butter
9. Prepare 1/2 can chicken soup

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Instructions to make Chicken Roll-Ups:

1. Press crescent rolls into rectangle shape.
2. Combine all ingredients together.
3. Fill with the mixture and roll-up.
4. Put in baking dish.
5. Mix a can of cream of chicken soup with a 1/2 can of milk.
6. Pour over the roll-ups and bake at 350° for 25 minutes.
7. Top with additional cheese the last 5 minutes of baking time.
8. Don't use too much butter or chicken soup, such as when doubling batch. This avoids too much liquid.

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