Steps to Prepare Ultimate Chicken Tikka Masala

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken tikka masala. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Tikka Masala is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken Tikka Masala is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken tikka masala using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Masala:

1. Get Clove
2. Make ready Cardamon Pods
3. Make ready Small piece of Cinnamon (2cm)
4. Get Cumin Powder
5. Prepare Mild Madras Curry Powder
6. Prepare Smoked Paprika
7. Prepare Salt
8. Make ready ginger
9. Get garlic clove
10. Take sugar
11. Get natural yoghurt (not Greek style)
12. Prepare tomato purée (mixed with a little water)
13. Take coconut milk
14. Take fresh coriander
15. Take Chicken Tikka pieces (add more if desired)
16. Make ready Single Cream
17. Take base gravy (see my other recipes for this)

Instructions to make Chicken Tikka Masala:

1. Heat oil in a pan and add the cinnamon, cloves and Cardamon pods. Fry these for two minutes on a medium heat and then remove them from the oil.
2. Add ginger, garlic and other spices to the oil. Cook for 1 minute and then add the tomato purée and cook for a further few minutes and the add the salt.
3. Add a portion of base gravy (around 2 ladles full). You can find the recipient for the base gravy in my other recipes. Mix this together and then add the natural yoghurt and coconut milk. Reduce this to a thicker consistency and then add the sugar.
4. Add in the pre-cooked chicken Tikka pieces and cook for a further 5 minutes. Start adding the single cream bit by bit until you reach your desired consistency.
5. Add most of the coriander (keeping some back for dressing your dishes) and cook until the sauce is a slightly thicker consistency.

So that’s going to wrap this up for this special food chicken tikka masala recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!