Recipe of Quick Vegetable healthy Pulao

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetable healthy pulao. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetable healthy Pulao is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Vegetable healthy Pulao is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetable healthy pulao using 21 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable healthy Pulao:

1. Take 1 bowl rice(100 gram)
2. Make ready 50 grams green peas
3. Take 50 grams beans
4. Get 50 grams cauliflower
5. Get 2 potatoes
6. Get 2 onion
7. Get 2 tomato
8. Get 2 green chillies
9. Make ready 4 garlic
10. Make ready 1 carrot
11. Get 1 small part of ginger
12. Make ready 1/2 tsp turmeric powder
13. Get 1/2 tsp red chilli powder
14. Take 1/2 tsp garam masala
15. Prepare 1/2 tsp Cummin seeds
16. Make ready 1 tez patta/ bay leaf
17. Make ready 1 big cardamom
18. Make ready to taste Salt
19. Take 5 teaspoon oil
20. Make ready 2 bowl water
21. Get as needed Fresh coriander leaves

Steps to make Vegetable healthy Pulao:

1. First wash rice with water 2 or 3 times & keep aside.
2. Heat the pressure cooker put oil in it when oil is heated add cumin seeds & tez patta & big cardamom then saute for a minute.
3. Heat the pressure cooker put oil in it when oil is heated add cumin seeds & tez patta & big cardamom then saute for a minute.
4. Take fresh ginger & garlic grate it and add in a cooker.
5. Take 2 green chillies through knife chopped it straight or divide it in 2 parts add in cooker.
6. Now add chopped onion saute till golden brown.
7. Now add all vegetables like potatoes,green peas,cauliflower, beans & carrot.
8. Mix well & cooked they become soft in slow flame.
9. Add spices like red chilli powder, turmeric powder,garam masala & salt.
10. Now add chopped tomatoes in it mix well.
11. Add washed 1 bowl rice in it.
12. As per quantity of rice water should be double so 2 bowl water should be added.
13. Mix well & close the cover or lid of pressure cooker & take 3 whistle in slow flame.
14. After 3 whistle wait cooker get cool then open it & garnish with green coriander leaves mix well.
15. Serve hot with salad,raita & buttermilk.

So that’s going to wrap this up for this special food vegetable healthy pulao recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!