Recipe of Ultimate Thai style fried noodles

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai style fried noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai style fried noodles is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Thai style fried noodles is something which I’ve loved my whole life. They are fine and they look fantastic.

In this video i will show you how to cook a fantastic rice noodle with Chinese kale in Thai style. I believe the methods that i demonstrated will be. The noodles are stir-fried until they have that famous Thai sticky/chewy taste. Shrimp Fried Noodles - Thai-Style. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this particular recipe, we must prepare a few ingredients. You can cook thai style fried noodles using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Thai style fried noodles:

1. Get Pad Thai seasoning ingredients
2. Make ready 1 .fish sauce 3 tbs
3. Take 2 .palm sugar 3 tbs
4. Get 3 .tamarind 3 tbs
5. Get Other ingredients
6. Prepare 1 .narrow rice noodles,soaked for 5 minutes 140 g
7. Make ready 2 .vegetable oil (3tbs. for 1 serve) 1/4 cup
8. Get 3 .yellow bean curd tofu,diced 1/4 cup
9. Make ready 4 .garlic,chopped 1 tbs
10. Make ready 5 .shallot,chopped 2 tbs
11. Take 6 .sweet pickled radish,chopped 2 tbs
12. Make ready 7 .dried shrimp,rinsed & deep fried 15 g
13. Take 8 .egg 2
14. Make ready 9 .bean sprouts 1 cup
15. Take 10 .chives,sliced 1-inch length 1/4 cup
16. Make ready For garnishing
17. Get 1 .sliced lime,bean sprouts,banana blossom
18. Make ready 2 .roasted peanuts,roughly pounded
19. Take 3 .chives,sliced 4-inch length

Drain the noodles thoroughly in a colander and set aside while preparing the other ingredients. In a small bowl, mix the fish sauce, tamarind juice Heat a wok over medium-high heat until it is smoking hot. Add the noodles and the stir-fry sauce and toss until well combined. Then toss through the chilli and spring onion.

Instructions to make Thai style fried noodles:

1. In a wok, heat all seasoning sauce ingredients until boiling for 2 minutes. Leave from heat.
2. In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy. Set aside.
3. Heat 3 tbs. vegetable oil in a wok. Fry yellow bean curd until crispy.
4. Add garlic,shallot,sweet pickled radish and stir until fragrant.
5. Add noodles and Pad Thai seasoning. Stir fry until dry.
6. Add(a little oil as optional) beaten egg. Swirl around and leave.
7. Add half portion of bean sprouts and chive stir well. Spoon onto a serving plate.
8. Serving recommendation: 1)Garnish with bean sprouts (remove the tails),chives,lime sliced,chillies powder,and pound roasted peanuts. 2)Banana blossom could be served.
9. Note:Tamarind juice = shelled tamarind 50 g:water 3/4cup,boil for 5 minutes,sieve.
10. Vocabulary: (chives = ใบกุยช่าย)(bean sprouts=ถั่วงอก)(banana blossom=หัวปลี)(shallot=หอมแดง)

Add the noodles and the stir-fry sauce and toss until well combined. Then toss through the chilli and spring onion. This Thai noodle dish is a very popular both in Thailand and in Thai restaurants outside of Thailand. Pad Thai, as I mentioned earlier, is a Thai style stir-fry rice noodles. It's an extremely famous street food in Thailand.

So that’s going to wrap this up for this exceptional food thai style fried noodles recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!