Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicago italian beef. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicago Italian Beef is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicago Italian Beef is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicago italian beef using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chicago Italian Beef:
- Prepare 1 4-5 lb chuck roast
- Get 3 tbsp dried oregano
- Make ready 2 tbsp salt
- Make ready 2 tbsp black pepper
- Get 1/3 cup garlic juice
- Prepare 1/3 cup olive oil
- Prepare 3 cup beef broth or water
- Get 1/2 can peppers
Steps to make Chicago Italian Beef:
- Combine all ingredients. Place roast in crock pot. Pour all ingredients over roast. Cook on low for at least 8 hours. meat should be tender and falling apart. Shred meat.
So that is going to wrap it up with this exceptional food chicago italian beef recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
