26/10/2020 04:00

Simple Way to Prepare Super Quick Homemade Easy 2 Dish Chicken Casserole

by Lois Wilkins

Easy 2 Dish Chicken Casserole
Easy 2 Dish Chicken Casserole

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy 2 dish chicken casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy 2 Dish Chicken Casserole is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy 2 Dish Chicken Casserole is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook easy 2 dish chicken casserole using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy 2 Dish Chicken Casserole:
  1. Make ready 3 chicken breasts, boneless, skinless
  2. Make ready 1 cup uncooked rice. Not instant
  3. Take 1 medium onion
  4. Prepare 8 oz. mushrooms
  5. Get 1 bunch spinach
  6. Get 1 can cream of mushroom soup
  7. Take 1 envelope onion soup mix
  8. Make ready 2 cups water
  9. Get 1 black pepper to taste
  10. Get 1 salt to taste
  11. Get 1 hot sauce to taste (optional)
Instructions to make Easy 2 Dish Chicken Casserole:
  1. Preheat oven 320-325 F
  2. Add uncooked rice to dish.
  3. Add chicken on to of rice (whole or cut up)
  4. Chop onion (i did half rings), add on top.
  5. Chop mushrooms, add on to
  6. Clean your spinach bunch
  7. Chop your spinach, add it on top.
  8. In a bowl, put your soups.
  9. Add water, pepper, salt and hot sauce if using, mix well.
  10. Pour in with the rest. Make sure it soaks down to the rice in all areas, or you could have some "crunchy" sections. Cover, cook 2 hours.
  11. Remove from oven, uncover, let sit 10-15 minutes before serving.

So that’s going to wrap this up for this exceptional food easy 2 dish chicken casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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