Recipe of Quick Chicken do pyaza/Stew

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken do pyaza/stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken do pyaza/Stew is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken do pyaza/Stew is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken do pyaza/stew using 22 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken do pyaza/Stew:

1. Take 1 kg chicken
2. Take 5 tomatoes chopped
3. Take 1 tsp Coriander powder
4. Prepare 1 tsp Red chilli powder
5. Make ready 1 tsp Haldi powder
6. Get 6 onions, chopped
7. Prepare 1/2 cup brown onion
8. Prepare 2 tbsp Ginger garlic paste
9. Make ready 4 Green chillies, chopped
10. Make ready 1 teaspoon Cumin seeds
11. Take 8 black pepper corns
12. Prepare 6 clove
13. Prepare 4 pieces Cinnamon
14. Prepare 3 Black cardamoms
15. Take 5 green cardamons
16. Get 3 dried red chillies
17. Take 3 green chillies, chopped
18. Make ready 4 teaspoons Curd
19. Take 2 tbsp kasori mathi
20. Take some Coriander leaves
21. Make ready 1 teaspoon Chat masala
22. Make ready 1 cup oil

Steps to make Chicken do pyaza/Stew:

1. Marinate chicken, add curd ginger garlic paste salt red chilli powder haldi powder keep aside.
2. Take pan add oil add (cumin seeds paper corn clove cinnamon stick black cardamom green cardamon dried red chilli green chilli chopped) fry add tomatoes fry well add chicken fry well add onions fry and add kasori mathi grind garam masala chat masala coriander leaves and cover slow flame 10 -15 minutes.
3. Ready to serve with paratha. Enjoy with your family.

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