Recipe of Speedy Crock Pot Honey Mustard Pulled BBQ Chicken

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crock pot honey mustard pulled bbq chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Honey Mustard Pulled BBQ Chicken is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Crock Pot Honey Mustard Pulled BBQ Chicken is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have crock pot honey mustard pulled bbq chicken using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Honey Mustard Pulled BBQ Chicken:

1. Take bone in chicken breasts
2. Make ready seasoning salt to taste (i use lawrys)
3. Get medium yellow onion (medium dice)
4. Make ready medium green bell pepper (medium dice)
5. Get garlic (minced)
6. Get honey mustard bbq sauce (i use sweet baby rays)
7. Prepare bottled italian salad dressing (i use kraft zesty)
8. Take packed dark brown sugar
9. Make ready worcestershire sauce
10. Get red hot sauce (i use franks)
11. Take apple cider vinegar
12. Prepare liquid smoke
13. Take favorite hamburger buns (toasted)

Instructions to make Crock Pot Honey Mustard Pulled BBQ Chicken:

1. Season chicken breasts liberally with the seasoning salt. Place skin down in crock pot.
2. Mix the remaining 10 ingredients together until well combined. Pour mixture over the chicken breasts.
3. Cook chicken on high for approximately 2.5 -3 hours or until temperature reaches 165°F internally. When done remove chicken and allow to cool some.
4. When cool enough to touch, shred chicken into bite size pieces. I simply use my hands to do this. Add shredded chicken back in the crock pot and cook on low heat for one hour. If you want a thicker sauce, a cornstarch slurry will thicken it more.
5. We usually serve this burger style, but over rice is also good. You can use any cut of chicken you like. Chicken thighs are a great choice for this recipe and can stand up to longer cooking times. Boneless skinless chicken breast are not a very good choice for this recipe. They cook really fast. If they are over cooked, the best you can do is just cut them into bite size pieces. So be sure to adjust your cooking time to much less. Enjoy.

So that is going to wrap this up with this special food crock pot honey mustard pulled bbq chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!