Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, fried potatoes japan my country style. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried Potatoes Japan My Country Style is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Fried Potatoes Japan My Country Style is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook fried potatoes japan my country style using 7 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Fried Potatoes Japan My Country Style:
- Prepare Potatoes
- Make ready Flour
- Prepare Eggs
- Make ready Panko
- Take as needed Salt & Pepper
- Get Canola oil
- Prepare Sesame oil
Steps to make Fried Potatoes Japan My Country Style:
- Wash potatoes
- Peel potatoes surface
- Cut potatoes size quarter
- Microwave 3 to 5 mins after covering potatoes with wrap. Or boil 5mins.
- Oil into the deep fryer cook pot. Then turn on oven.
- Prepare 3 bowls
- Potatoes sprinkled with salt and pepper.
- Cover with flour
- Cover with egg(beaten egg)
- Cover with panko
- Check the oil temperature 170℃＝340℉
- Put some potatoes into the cook pot.
- Color change from white to brown.
- Complete!
- I recommend OKONOMI sauce.
So that is going to wrap this up for this exceptional food fried potatoes japan my country style recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
