Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crockpot pork and kraut. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot Pork and Kraut is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Crockpot Pork and Kraut is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have crockpot pork and kraut using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Pork and Kraut:
- Make ready lbs. Country Style Pork Ribs (excess fat removed)
- Take large Onion, cut in rings
- Take 15 oz. can Sliced White Potatoes, drained
- Prepare 15 oz. can Saurkraut, undrained
- Make ready tsp. Celery Seed
- Get cup Chicken broth
- Get cup Brown Sugar
Instructions to make Crockpot Pork and Kraut:
- Sprinkle meat with salt, pepper, and garlic powder. Brown on high heat in large frying pan, a few at a time.
- Meanwhile start layering crockpot with rest of ingredients except sugar.
- Onion, potatoes, kraut, celery seed, then broth over all.
- Place meat in one layer over mixture.
- Add brown sugar over meat.
- Add 1 or 2 coarse chop fresh apples on top (optional).
- Cook on High heat for 5 hrs.
- When done remove 1 cup liquid with turkey baster, discard.
- Remove meat only to serving plate.
- Serve rest of mixture from crockpot with slotted spoon. DO NOT STIR.
So that’s going to wrap this up with this special food crockpot pork and kraut recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
