Recipe of Any-night-of-the-week Pork Tenderloin Tacos
by Eric Hardy
Pork Tenderloin Tacos
Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pork tenderloin tacos. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pork Tenderloin Tacos is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Pork Tenderloin Tacos is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook pork tenderloin tacos using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork Tenderloin Tacos:
Get 1 pork tenderloin; trimmed & cubed
Prepare 1/4 C "Blue Moon Dry Rub" ( see my recipes )
Make ready 6 slices bacon; small dice
Take 2 cloves garlic; minced
Get 1/2 red onion; julienne
Get 1/2 red bell pepper; julienne
Get 14 1/2 oz diced tomatoes
Get 3 1/2 oz San Marcos chipotle salsa
Take 1 large pinch kosher salt
Steps to make Pork Tenderloin Tacos:
Slowly render fat from bacon on low heat. When bacon is crispy, remove from pan with a slotted spoon and set aside for garnish or another use.
Turn up heat to high. Add pork tenderloin. Season with dry rub and a pinch of salt.
When first side of pork is browned, add onions and peppers. Stir. Cook 2 minutes. Add garlic and tomatoes. Stir. Cook 1 minute.
So that’s going to wrap it up for this exceptional food pork tenderloin tacos recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!