How to Make Super Quick Homemade Brenda's Beef (or Pork) Vegetable Stew
by Leonard Dawson
Brenda's Beef (or Pork) Vegetable Stew
Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, brenda's beef (or pork) vegetable stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Brenda's Beef (or Pork) Vegetable Stew is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Brenda's Beef (or Pork) Vegetable Stew is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook brenda's beef (or pork) vegetable stew using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Brenda's Beef (or Pork) Vegetable Stew:
Get 3 lb stew meat (pork or beef or mix)
Take 1 eggplant, peeled & diced
Make ready 1 zucchini squash, diced
Prepare 1 yellow squash, diced
Prepare 4 button mushrooms, diced
Take 1 medium onion, diced
Make ready 2 tbsp minced garlic
Prepare 1 can diced tomatoes
Make ready 1 can mild rotel
Take 1 can (6 oz) tomato paste
Make ready 2 tbsp italian seasoning (may need more I just shake it in there till it looks good)
Get 1 olive oil
Prepare 1 salt & pepper to taste
Prepare 1 chicken stock
Instructions to make Brenda's Beef (or Pork) Vegetable Stew:
Saute meat in small amount of olive oil till browned, add to crock pot.
In the same pot add a bit more olive oil and saute vegetables, onion, garlic, seasoning, till crisp tender then add to crock pot.
Stir in tomatoes, rotel, paste. If needed add a bit of chicken stock to cover meat and veggies. Salt and pepper to taste.
Cook on low for however long you need to till meat is cooked through and tender. I cooked mine for about two hours and it was ready.
Serve with my Roasted Italian Potatoes and Bacon Jalapeno Cheese Cornbread.
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