Recipe of Award-winning Pineapple gulab jamun

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pineapple gulab jamun. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pineapple gulab jamun is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pineapple gulab jamun is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pineapple gulab jamun using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pineapple gulab jamun:

1. Make ready 1 cup pineapple puree
2. Take 1 cup milk powder
3. Make ready 4-5 tsp maida
4. Take sugar for chasni
5. Take chopped dryfruits for garnish
6. Take oil for frying

Instructions to make Pineapple gulab jamun:

1. Sab se pehle water and sugar mix kar chasni ready karein.mene Isme leftover chasni ka use Kia Hai.
2. Pineapple puree ko kadai me daal kar thoda thick hone tak pakaye.
3. Mixing bowl me thanda hone per puree add karein.sath hi milk powder, maida mix karein.or ache se chikna karein.
4. Jb ache se smooth ho jye tb choti choti golia bana le.
5. Ab inko deep fry karein.
6. Brown hone tak fry karein.pir tissue paper per nikal le.
7. Chasni me dip kar ke 2 hours ke ly chod de.
8. Dryfruits se garnish karein..

So that is going to wrap it up for this exceptional food pineapple gulab jamun recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!