Recipe of Award-winning Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, malpua with rabdi(sweet pancake with sweet cream)eid mubarak 😊. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 is something which I’ve loved my entire life.

Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Malpua with rabri is a delicious sweet recipe. It is very popular dish in India.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have malpua with rabdi(sweet pancake with sweet cream)eid mubarak 😊 using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊:

1. Make ready flour,1 cup semolina,1/2 cup grated paneer,2 eggs,
2. Make ready yellow colour, 1 tsp cardamom pwd, 1tbsn
3. Prepare Baking powder 1/2 can condense milk
4. Prepare Milk to make batter
5. Prepare sugar 1 cup water for sugar syrup. Saffron strings
6. Take Cream
7. Make ready milk add 1/3 cup paneer grated 1/2 can condense milk
8. Get Dry fruits.1 tsp cornstarch mixed wit 1 tbsn milk

Learn how to make Rajasthani Mawa Malpua. Malpua is an Indian sweet dish that is basically a sugar syrup soaked pancake prepared from a batter of flour, milk and cardamom. Malpuas are Indian version of pancake topped with reduced flavored milk known as rabdi. Malpua should be golden brown on both sides.

Instructions to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊:

1. First make the batter with the above INGREDIENTS with milk.it should be like pancake batter.medium. Leave for half an hour then make syrup put 2 CARDAMOM n little strings of saffron
2. Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream
3. Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family 😊

Malpuas are Indian version of pancake topped with reduced flavored milk known as rabdi. Malpua should be golden brown on both sides. Ingredients for Malpua With Rabdi Recipe. Fry on both sides till light brown. Dip it in saffron flavoured sugar syrup.

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