Easiest Way to Prepare Any-night-of-the-week Kolak Pisang Labu (Banana and Sweet Potato in Coconut Milk)

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, kolak pisang labu (banana and sweet potato in coconut milk). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kolak Pisang Labu (Banana and Sweet Potato in Coconut Milk) is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Kolak Pisang Labu (Banana and Sweet Potato in Coconut Milk) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have kolak pisang labu (banana and sweet potato in coconut milk) using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kolak Pisang Labu (Banana and Sweet Potato in Coconut Milk):

1. Get large yellow sweet potato
2. Prepare banana (saba banana)
3. Prepare palm sugar
4. Make ready coconut milk
5. Take palm's seeds (optional)
6. Prepare pandan leaves if you can't find just use vanilla extract
7. Get salt

Steps to make Kolak Pisang Labu (Banana and Sweet Potato in Coconut Milk):

1. First, peel the sweet potatoes cut them into bite-sized cubes. - Fill the pot with the sweet potatoes, palm's seeds, pandan leaves, palm sugar, and enough water to cover them fully. - Gently boil them until they are soft. - Cut the banana into slices and add them in.
2. When the sweet potatoes and banana are tender, lower the heat and add the coconut milk, salt, and vanilla. - It's best not to boil the mixture, but just slowly cook the bananas. - Serve while warm!

So that’s going to wrap this up with this exceptional food kolak pisang labu (banana and sweet potato in coconut milk) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!