Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, breakfast quiche. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Breakfast Quiche is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Breakfast Quiche is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook breakfast quiche using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Quiche:
- Make ready butter
- Take onion, sliced
- Prepare bacon, cut up
- Prepare white mushroom, sliced
- Get eggs
- Take heavy cream
- Get shredded monterey jack cheese
- Get Fresh parsley
- Prepare pie crust 9-inch, homemade or store bought
Steps to make Breakfast Quiche:
- Fry bacon in skillet until crisp. Set aside.
- Melt butter in the same skillet. Add onions and cook for a few minutes, then add mushrooms and cook until soft. Salt mixture to taste. Set aside to cool.
- In a large bowl, beat eggs with cream. Add grated cheese, salt and pepper.
- Add mushroom mixture into egg/cream mixture. Stir together. Add bacon and stir. Add parsley, mix.
- Bake for 35 minutes, then remove foil and bake for another 15 minutes.
- Remove from oven and allow to set for ten minutes before serving.
So that’s going to wrap this up with this exceptional food breakfast quiche recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
